Tastings & Classes >> All Events

Spirits Tasting: Tequila!

Thursday, May 5

6-8pm

We usually like to celebrate holidays with a bottle of wine, but Cinco de Mayo calls for something different: it's tequila time, baby! Before you head to the bars, join us tomorrow evening to taste through a varied lineup of this agave spirit, from margarita-ready Blanco to the older Anejo style, more complex and perfect for savoring.

Tickets are $35 and include a $25 credit towards any product featured in the tasting.

Binology 101: The Basics of Wine Tasting

Saturday, May 7

2:00-3:30pm

We look at the typical characteristics of popular grape varietals and explain the terminology and techniques of wine tasting and learn how to recognize the subtle and subjective flavors of wine. Tickets are $29.

Tasting for Minerals

Thursday, May 12

6-8pm

Mineral content in the soil is an aspect of Terroir that plays an undeniable, and identifiable, role in any wine's texture and expression. We'll showcase white and red wines to help you identify and appreciate the Minerals! Tickets are $29

Binology 102: A Guide to Food and Wine Pairing

Saturday, May 14

2:00-3:30pm

Matching the right wine with the right dish is an invaluable skill. We'll explain which wines pair best with which cuisine, and why. Learn to expand your tasting horizons, not to mention impress your next dinner date! Tickets are $39.

Rosé Colored Glasses

Thursday, May 19

6-8pm

Spring is the time to start drinking Pink! Rosé wines can range from lightly sweet and fruity to full-flavored with lots of structure. You’d be surprised how many of your favorite foods pair well with these seasonal gems. Tickets are $19.

Binology 101: The Basics of Wine Tasting

Saturday, May 21

2:00-3:30pm

We look at the typical characteristics of popular grape varietals and explain the terminology and techniques of wine tasting and learn how to recognize the subtle and subjective flavors of wine. Tickets are $29.

Rite of Spring: Riesling Tasting

Thursday, May 26
Riesling, one of the most under-appreciated grapes, can range from dry to sweet. Light-bodied, and both intensely flavorful yet delicate and mineral laden, these charming wines will leave a smile on your lips as you welcome the warmer weather. Tickets are $19.

Binology 103: Spain

Saturday, May 28

2:00-3:30pm

Spain is a mountainous, sun-drenched land of great red wine values. It is a country of regional diversity reflected in wines ranging from Sherry & sparkling Cava, to light, dry whites and rich, heavy reds. Tickets are $39

BBQ Wines

Thursday, June 2

6-8pm

Whether you are washing down kabobs or finding the perfect pairing for your filet mignon the BIN has something to match those rich, smoky flavors. Expect to enjoy big reds such as Malbec, Zinfandel, Cabernet and Shiraz. Light snacks will also be provided by our next door neighbors, Whole Foods! Tickets are $29

Top Wines Under $20

Thursday, June 9

6:00-8:00pm

Who says you have to shell out big bucks for a killer bottle of grape juice? Join us for a fresh batch of wines that will impress your palate without burdening your budget. Tickets are $19

Binology 101: The Basics of Wine Tasting

Saturday, June 11

2:00-3:30pm

We look at the typical characteristics of popular grape varietals and explain the terminology and techniques of wine tasting and learn how to recognize the subtle and subjective flavors of wine. Tickets are $29.

Gregarious Grenache

Thursday, June 16

6-8pm

Tonight is Grenache’s chance to shine. A key ingredient in some the world’s greatest blends, Grenache is widely planted all over the globe. Come in and see what this impressive and generous grape has to offer. Tickets are $29

Binology 102: A Guide to Wine and Cheese Pairing

Saturday, June 18

2:00-3:30pm

Have you ever wondered what is special about wine and cheese pairing? We're here to show you all about the glories of this classic combination. Join us for an in-depth look at pairing whites and reds with everything from soft gooey Brie, fresh and creamy chevre, aged, and extra-aged cheese: this may come in very handy in preparation fro your next dinner party. Tickets are $39.

Italian Whites

Thursday, June 23

6-8pm

Contrary to popular belief, there's more to Italian white wine than Pinot Grigio and Prosecco. From the Tre Venezie to Puglia, Italy is chock full of interesting and refreshing white wines. Vermintino, Vernaccia, Garganega, Kerner, as well as international varieties like Chardonnay and Sauvignon Blanc, are just a few examples of the excellent variety that Italy has to offer. Come exploring with us! Tickets are $19.

Binology 101: The Basics of Wine Tasting

Saturday, June 25

2:00-3:30pm

We look at the typical characteristics of popular grape varietals and explain the terminology and techniques of wine tasting and learn how to recognize the subtle and subjective flavors of wine. Tickets are $29.

Spirits Tasting: Gin!

Thursday, June 30

6-8

You might say that wine is our "thing," but that doesn't mean we don't have a soft spot for spirits too. This Thursday we'll be exploring Gin! With roots back to the 13th century, this cheerful and herbaceous spirit has evolved in myriad different directions in the intervening centuries. So join us as we discover some of the more interesting stylistic expressions of this classic beverage. Tickets are $35 and include a $25 credit towards any product featured in the tasting.
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Sunday
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THIS WEEK

Thursday, May 5

6-8pm

Spirits Tasting: Tequila!

We usually like to celebrate holidays with a bottle of wine, but Cinco de Mayo calls for something... Read More

Saturday, May 7

2:00-3:30pm

Binology 101: The Basics of Wine Tasting

We look at the typical characteristics of popular grape varietals and explain the terminology and... Read More

Thursday, May 12

6-8pm

Tasting for Minerals

Mineral content in the soil is an aspect of Terroir that plays an undeniable, and identifiable, role in... Read More
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New Arrival

Scala Dei "Prior" Priorat 2013, Spain

$25.99/bottle or $259.90/case of 12

This tremendous bottling from the region's oldest winery showcases classic Priorat in all its glory. Look for complex flavors of dark red fruits, black pepper and notable minerality on a seamless and well-built medium-to-full body. The best expression of old-school Priorat you'll find at this price point, hands down.